Join MFNS for the FNCE® Spotlight Session!
Get the Most Out of Electronic Medical Record Integration with a Menu Software
Program Planner: Christy D. Clarkson, MS, RD, LDN – Director - Menu Database, Morrison Healthcare
Speaker: Christy D. Clarkson, MS, RD, LDN – Director - Menu Database, Morrison Healthcare
Moderator: Erica Stevens, RDN – National Director, MyDining, Morrison Healthcare
Speaker: Carolyn A. Silzle, MS, MBA, RDN, LD, FAND – Retired Sr. Clinical Informaticist, Retired from Children's Healthcare of Atlanta
Speaker: Randi McMillan, RDN, LDN – Director, Nutrition Informatics, Morrison Healthcare
Technology is everywhere today! Attend this session to broaden your knowledge and confidence in understanding technical jargon as it relates to electronic medical records and integration with downstream systems. Learn how to assess your existing setup to best ensure patient safety. This panel discussion brings together subject matter experts from multiple areas to highlight ways to make the most out of the information received over the interface and translate that into successful integration and opportunities for improving operational processes, data, and outcomes.
1. Examine Health Level 7 (HL7) terminology, format, and electronic medical record (EMR) workflows as keys to fostering successful new technical integrations
2. Analyze allergen management processes (strategies for mapping EMR allergens, coding menu items in menu management software) to have the best opportunity for protecting patients
3. Evaluate downstream systems for characteristics necessary to glean useful and usable data in order to support performance and quality improvement projects related to food service operations